Occasional ingestions of gluten are tolerated in a group of patients with celiac disease

(1) Fondazione IRCCS Ca Granda,Milano,Italy

(2) University of Chile,Santiago,Chile

(3) Center for Prevention and Diagnosis of Celiac Disease,Milano,Italy

(4) Center for the Diagnosis and Prevention of Celiac Disease,Milano,Italy

(5) Fondazione IRCCS Ca' Granda,Milano,Italy

(6) IRCCS Cà Granda Ospedale Policlinico,Milano,Italy

(7) Fondazione IRCCS Istituto Nazionale dei Tumori,Milano,Italy

This item was part of the Small Intestinal II (Posters) session at UEG Week 2019

This item can be cited as: United European Gastroenterology Journal Volume 7 Issue 8 (Supplement), October 2019